Making Sauerkraut Crocks with Dwayne Sackey

  • Wed, October 07, 2020
  • 5:00 PM - 6:30 PM
  • Online, Zoom Link Will Be Emailed
  • 39


Registration is closed
During the demo I will walk the participants through the different components and throwing processes involved in making a sauerkraut crock for fermenting cabbage. The participants will learn to make the vessel along with the lid and knob as well as ceramic weights.

Materials needed:

A notebook and pen

The Zoom Demonstration will be recorded and sent out to all registrants if you want to attend but have a scheduling conflict during the live demonstration.

Since this is an online workshop, you will need to have a computer, tablet, or phone that can run video conferencing in a browser or app.


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